It's getting a bit colder now that we are in autumn but I have a stack of over-ripe and frozen bananas to use up. You too? Try this blackcurrant nicecream - no nasties, no sugar, THREE ingredients!
- 2 ripe, then frozen bananas, sliced up.
- 1 cup of frozen blackcurrants OR 10-20gm of our organic blackcurrant powder.
- Use up to 1/4 cup milk or plain yoghurt as desired for blending.
Put all ingredients in your blender or bullet until smooth. If your blender tends to heat up when being used, keep an eye on it so that if doesn't melt too much!